Vanilla Beas
PROVA offers a rich and aromatic vanilla beans that’s perfect for enhancing the flavor of your baking, desserts, and beverages. Sustainably sourced from Madagascar, this product is Halal, Kosher, Organic, Fairtrade, and Rainforest Alliance Certified, with Care&Act available. It's a high-quality choice that supports both your culinary needs and sustainable practices.
From a selection of 100% traceable vanilla, respectful of farmers and biodiversity, our new organic & sustainable Madagascar Bourbon attests to our commitments and our Care & Act approach in favor of a responsible vanilla sector.
Harvested and prepared by hand in Madagascar according to the traditional method, our Organic Madagascar Bourbon Vanilla Beans enrich your creations with the intensity of their balsamic, phenolic, and woody aromatics
Tips from the Experts
Directions for infusion:
– Split the bean, scrape out the seeds with a knife and immerse it all in your liquid preparation (1 bean per liter)
– Let infuse at 70°C for 20 min then let it cool down. If possible, let infuse 24h in the fridge
Directions for storage:
– Store the beans away from light at room temperature in a metal box or glass jar (do not refrigerate nor freeze)
Packaging